Archives For Gary Taubes

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Image courtesy of hdwpapers.com

I would generally be the first to agree that the world looks in bad shape at the moment. In spite of this, and Matt Ridley’s ‘The Rational Optimist’ it seems evident (certainly from the perspective of non-human populations) that there are too many humans on the planet. Social injustice, the tsunami of obesity, environmental catastrophes…the list could go on for a while, and lead us to conclude that the outlook is very bleak.

And yet we are living in an era of unprecedented access to information – to the extent that I can hardly believe what’s available to me at little to no cost. Of course, we have to exercise some discretion, as some of the free information that’s available may be less than entirely reliable. Perhaps it’s safer/more accurate to say that we have unprecedented access to expert opinion, and the beauty is that it appears that applies to almost any subject one can imagine. For instance, my particular bent is for information in and around the spheres of primal lifestyle, ancestral health, functional medicine, paleo nutrition, optimising human performance, exercise physiology, weight-lifting etc. If, however, your interest is in antiquarian books, veganism, numismatism, natural history, chemical engineering…. I’m sure that your interests are being equally well served. 

The torrent of interesting material is sometimes overwhelming, and I’m rapidly coming to the conclusion that downtime in front of the television will have to go in order for me to keep up with all the reading – not to mention all the ‘watch later’ YouTube videos. TED talks are one of the best examples of our easy access to expert opinion. Some of my favourites are: The real reason for brains; Why things hurt; Why bodybuilding aged 93 is a great idea; Minding your mitochondria (or, how I cured my MS). Most of these talks were not found through my own searching, but through social media which, despite all it’s flaws, I have to concede is a phenomenal tool. In the main, I use it to ‘follow’ various people whose work and opinions I’m interested in, many of whom will regularly post (aside from their own writing) links to videos, details of scientific papers, links to other interesting websites, and so on. (This is also how the volume of stuff to try to keep up with spirals beyond my reach).

The other aspect of social media that’s especially exciting is that we can get instant feedback on ideas. For example, for convoluted reasons, I was reading an issue of ‘Power‘ magazine recently (yes, there’s an article by Kelly Starrett in there) and one of the powerlifters being interviewed was talking about the value of Facebook in developing a new training system. He can post training ideas and get feedback quickly and directly from the people who are trying out his ideas – it’s like simultaneous market and scientific research, in a way that would have been impossible 10 years ago.

Podcasts are another source of joy for me, particularly on long car journeys. There are probably some that you have to pay for, but the ones I’ve wanted to hear have been free. I have learned about nutrition, biochemistry, business management, teaching/coaching, evolutionary biology, neurology, and on and on – all by listening to episodes of not more than 6 different podcasts. On top of this, listening to various people talking on these podcasts has led me to authors whose books would otherwise not popped up on my radar: John Yudkin, Atul Gawande, Nassim Taleb, Tim Ferris, Weston Price, Dan John. I’ve not included links to all of these because you can easily look these people up if you’re curious. The point is that there is quite possibly information about subjects that you’re excited by freely available if you go looking for it.

It’s also easier than ever to ‘self-quantify’, to measure significant markers of lifestyle – tracking exercise, food, sleep etc. It’s quite possible that some people use the gadgets, and do very little with the data that they’re collecting (which might be considered a waste of money) but you could certainly use the data to conduct your own experiments into what changes in your lifestyle have positive or negative effects on you sense of wellbeing. In the UK we are behind the US a little, but hopefully it won’t be too long before we will have access to something like WellnessFX, that allows you, at relatively low cost, to get very detailed information about your own health markers, well beyond the readings from a conventional health check.

The short message: access to information to help you become amazing, to fulfil your genetic potential has never been so accessible. Do the right thing.

Why go Primal?

March 15, 2012 — 2 Comments

Around June 2011 a friend of mine (let’s call him Glen, since that’s his name, and he may often make an appearance on this blog) told me about a book that he was reading, ‘The Diet Delusion‘. It sounded interesting, so I bought it, and was amazed by what I read in the first few chapters.  I won’t go into details here, suffice it say that the author dismantles, with the help of an astonishing array of references, many of the ‘sacred cows’ of healthy eating that I had believed in for years (the book is pretty dense, for a summary you can watch this video).

Talking to Glen about what I’d been reading, he suggested looking at the website Mark’s Daily Apple. Discovering this site was the watershed for me, and before long the shelf above my desk looked like this:

‘The Primal Blueprint’ is the manifesto of Mark (‘s Daily Apple) Sissons, and became my guide to applying the information of “The Diet Delusion’ to my life. The blurb on the cover offers “…effortless weight loss, vibrant health, and boundless energy”, and Sissons is very clear that the Primal Blueprint concept is not a diet, but a lifestyle. Nutrition is a significant slice of the Primal pie, but exercise, sleep and sun also play a part.

I didn’t start reading either of these books thinking that I needed to lose weight, but I certainly knew that I ate more sugar than was good for me, and had had a nutritionist point out to me that my diet was dominated by wheat. My daily food might look something like: toast and jam for breakfast; pain au chocolat and perhaps a croissant too during the morning; sandwich, with fruit, and probably chocolate for lunch; muffin/brownie/chocolate coated peanuts and maybe more fruit afternoon snack; and pasta or pizza for dinner. On the whole I considered myself to be reasonably fit and healthy (on reflection I may be very lucky with my genes…) and I knew that cutting back on sugar was very difficult for me. The transformation in my eating began, as I learned about the role of carbohydrate in fat storage, with trying to increase my protein intake – opting for sausage and egg croissant instead of the pain au chocolat, for example.

The more I read (and one of the things I enjoy about the Primal/paleo community is how much information people offer for free), the more I started to believe that eating grains was a bad idea, and with that I found it surprisingly easy to cut back on my wheat consumption. The shift in my eating probably took four or five months, and was amazingly easy. At first it was very difficult to find ‘primal’ snacks when I was out of the house but as my eating changed more I discovered that I don’t need snacks – four to five hours without food is perfectly manageable if you’re not carbohydrate dependent. A year ago I could easily eat an entire bar of Green & Black’s creamy milk chocolate (36% fat, 50% carbohydrate) – I might have felt a bit sick afterwards, but that wouldn’t have stopped me. Now I find one square of milk chocolate a) doesn’t taste of chocolate at all and b) is so sweet I can hardly bear it. At the same time Lindt 90% cocoa dark chocolate (55% fat, 14% carbohydrate) tastes truly wonderful.

As I mentioned earlier, ‘The Primal Blueprint’ isn’t just a diet book, so what else is there?

These are the 10 Primal Blueprint Laws. Some may need a bit of elucidation: ‘avoid trauma’ in an earlier edition of the book was ‘avoid stupid mistakes’, and is essentially to do with being more conscious of one’s environment, so as not to get hurt; ‘avoid poisonous things’ largely refers to eating foods that contain anti-predation chemicals/elements that we’re not made to digest – these would include almost all grains and legumes (I’m not the ideal person to explain why – please click on the links for Sisson’s own explanation).

I’ve not done so well with the insect eating, lots of sleep is sometimes tricky (especially when living with an excitable kitten…), and I don’t play as much as I might, but on the whole it’s been a very positive experience trying to stick to them. In fact, the changes to the way I eat, and approach exercise have led to one of the biggest transformations of my life.

Pilates definitely had a hugely transformative effect on me – it freed me from 18 months or so of chronic pain, and opened the door to the first real career that I’d ever wanted (and I met my wife through Pilates). It’s inspired me to learn, and allowed me the chance to be a part of running a thriving business. Probably because of my nature, Pilates also allowed me to have a somewhat entrenched view of ‘proper’, or worthwhile exercise, and a limited perspective on physical health. (Let’s be clear, these are my shortcomings. Please see my earlier post for more thoughts about Pilates and health).

And how has the Primal lifestyle transformed me? I’ve lost body fat (I had no idea I stored so much fat in my legs…); I feel like I have more energy; I’m stronger; my eczema is a thing of the past; I don’t feel bloated after eating; I’m less gassy, and my digestion from (ahem) start to finish is generally better. The weightlifting appears to have made me more flexible, and has also made me work some muscles much more than I’d managed previously – I’d never felt my back extensors work like they have to when I squat properly. I’ve also learned that activities like weight lifting have more in common with Pilates than I might have imagined – the language and the application is different but you still have to work from your centre, and the load is supported from your centre.

Physical things aside, there are plenty of other benefits. I’ve discovered that I really enjoy cooking, and, better still, the pleasure of cooking for friends and family who appreciate the food. I’ve developed a relationship with some of the people that I buy food from, and get a surprising kick from the whole process of eating, from the buying of fresh ingredients to the preparation and cooking (no more ready meals in our house…). As well as taking up weight-lifting and other high intensity exercise, I’ve also been introduced to other approaches to exercise/movement like MovNat and Exuberant Animal (see ‘Useful Links’), that I’m really excited to be learning more about. My inspiration to learn is greater than it has been in a long time, and I’m optimistic that I will be able to offer more to my clients over the coming years as a result. I’ve been led toward quite diverse reading material that has helped me to reframe thoughts about a variety of subjects, and to be more considerate of how my actions effect my immediate environment, and the larger world.

In the same way that we try to encourage clients at our Pilates studio to feel responsible for their health and well-being, the primal lifestyle really  fosters personal responsibility  that, in turn, encourages a positive outlook. If I believe that I’m in charge of my health, and I’m making sensible choices to support it, then I can feel optimistic about remaining healthy, fit and strong as I get older.